
Today, I thought I do a little experimentation myself. I tried my hand at making Pineapple 간장 떡복기. I made due with what ingredients I had which wasn't much. I didn't have to use any sugar. The natural juices from the pineapple chucks did the trick. It turned out pretty well. My two sons seemed to like it. Matthew loves mushrooms so that's what he started eating first. That little guy is somewhat of a health nut.
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